What’s On Your Food?

The average American child gets over five servings of pesticides in their food and water every day.

Pesticide Action Network has recently launched an incredible online database that allows you to search for what pesticide residues are on everyday foods, in what amounts, and what the associated health effects are.

Which pesticide residues might be present on your bananas? What are the effects of these chemicals? Which foods, from which origin, are most heavily laden with toxins?

PAN’s innovative tool makes all this information easily searchable for the first time. Learn which foods to avoid to protect the health of your family.

What’s On My Food? is a valuable resource that we highly recommend you check out!

www.whatsonmyfood.com

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